Lunch
Mon-Sat 11am until 2.30pm
Dinner
Mon-Sun 11am until 9.30pm
Gluten Free Available ($1 Extra Charge)
Extra:
CHICKEN, BEEF, PORK
$4.00
VEGETABLES
$3.00
Voted the best Thai restaurant in western Sydney in 2015
– PRAWN OR SEAFOOD
$17.90
– DUCK
$18.90
– LAMB
$17.90
– CHICKEN, BEEF, OR PORK
$15.90
– VEGETABLE
$15.90
STEAM VEGETABLE
$9.90
Steamed mixed vegetables with tofu
BROWN RICE
$5.00 per person
COCONUT RICE
$5.00 per person
STEAMED RICE (Jasmine Rice)
$3.00 per person
HOKKIEN SPICY BASIL
Stir fried egg noodles in chilli basil sauce with vegetables
CASHEW NUT NOODLES
Stir fried noodles with cashew nut, pineapple and vegetable
TERIYAKI NOODLES
Egg noodles stir fried with teriyaki sauce and vegetables
HOKKIEN NOODLES
Egg noodles stir fried in oyster sauce with vegetables
SINGAPORE NOODLES
Egg noodles stir fried with curry sauce and vegetables
LAKSA NOODLES SOUP
$16.90
Spicy coconut creamy soup with vermicelli noodles and tofu topped with shredded carrot, bean sprouts, shallots and fried onion.
DRUNKEN NOODLES
Stir fried noodles with chilli and basil
SATAY NOODLES WITH SATAY SAUCE
Rice noodles stir fried in peanut sauce with vegetables
SOYA NOODLES (PAD SI EW)
Stir fried noodles with vegetables and eggs in sweet soy sauce
PAD THAI
Rice noodles with bean sprout, shallot and crushed peanut
BASIL FRIED RICE
Stir fried rice in chilli and Thai basil with vegetables
FRIED RICE
Thai Style fried rice with vegetables
CRAB MEAT FRIED RICE
$16.90
Stir fried rice mixed with crab meat
PINEAPPLE FRIED RICE
Bai Bua special fried rice with pineapple and cashew nuts