Lunch
Mon-Sat 11am until 2.30pm
Dinner
Mon-Sun 11am until 9.00pm
Gluten Free Available ($1 Extra Charge)
Extra:
CHICKEN, BEEF, PORK
$4.00
VEGETABLES
$4.00
Voted the best Thai restaurant in western Sydney in 2015
GARLIC AND PEPPER
PAD PRIK
Stir-fried fresh chilli sauce
PAD KA PAO (Chilli Basil)
Stir fry mixed with chilli and Thai basil
CRISPY CHILLI BASIL CHICKEN
$17.90
Deep fried chicken with chilli jam and crispy basil
OYSTER SAUCE
Oyster stir fry with mixed vegetables
CASHEW NUT SAUCE
Stir fried chicken in special sauce, onion, pineapple and cashew nuts
GINGER DISH
With fresh ginger, spring onion, and capsicum
OMELETTE
+$1 for Chicken, Beef or Pork.
Thai style omelette.
THAI BEEF (or Choice of Meat)
Stir fried meat in special sauce with vegetables
HONEY CHICKEN / PORK
Deep fried chicken or pork with honey sauce
PEANUT SAUCE
14.90
Stir fried with peanut sauce and vegetable
PHARAM
$15.90
Stir fried with vegetables and topped with peanut sauce
SIZZLING CHICKEN (Hot Plate)
$16.90
Stir fried chicken with green apple, vegetable, and special Thai sauce served on hot plate
STIR FRIED BLACK PEPPER SAUCE
Stir fried black pepper, bean sprouts, shallot, onions, and mushroom in mild sauce
SWEET & SOUR
Stir fried sweet and sour sauce mixed vegetable and pineapple
SIZZLING BEEF
$16.90
Stir fried beef and vegetables in spicy tasty sauce on hot plate